DRIED HERBS AND SPICES
• Allspice – Similar to cloves, but more pungent and deeply flavored. Best used in spice mixes.
• Bay Leaf - (also: Indian Bay Leaf) Adds a woodsy background note to soups and sauces.
• Cardamom – This warm, aromatic spice is widely used in Indian cuisine. It’s also great in baked goods when used in combination with spices [...]